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THE GALLEON is an island favorite on the waterfront overlooking scenic Green Cay Marina.

Now better than ever with owner,
Lesley.

Chef Kenneth Biggs
is serving
imaginative appetizers,
fresh salads and seafood,
choice meats and luscious desserts.


We also have an extensive wine cellar.

Happy hour with piano bar 4:00 - 6:00 pm
Dinner served 6:00 - 10:00 pm
Sunday Brunch served 10:00 am - 2:00 pm.
seven days a week.

Reservations recommended.

Air-conditioned and free, secure parking.



AWARDS



Wine Spectator ward of Excellence 2009 2010
Wine Spectator
Award of Excellence
2012
2011
2010
2009



Taste of St. Croix!
Taste of St. Croix!
awards
"Best Entree"
"Best Appetizer"
2012
"2nd Place Entree"
"2nd Place Appetizer"
2011
"3rd Place Entree"
2010
"2nd Place Soup & Stew"
2009
"Best Appetizer"
2004



Virgin Island Daily News
Virgin Island Daily News
"Best of the Virgin Islands"
Best Gourmet Dining
2013
Best Romantic Dining
2013
Best Wine List
2013
Best Marina Bar
2009






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THE GALLEON on the waterfront at Green Cay
Located at Green Cay Mariana St. Croix United States Virgin Islands
For reservations call
340-718-9948
or email to
reservations@galleonrestaurant.com
or fill out the online form on the reservations page by
clicking here


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